7626P640
7626P640
7626P640
7626P640
7626P640
7626P640
7626P640
7626P640
地元の人の家を訪れ、伝統文化や料理に触れるまたとない機会です。 ウブドのホテルからお迎え後、車で現地市場に向かいます。(市場ツアーオプションを選択した場合) キャッサバ、シダ、レモングラス、様々なバナナなど、バリ島のローカル野菜を発見することができます。 スパイスや旬の野菜を数種類購入して、料理教室でバリの伝統的な食事を作るのに使うことだってあります。 マーケットツアーの後は、サンティカの家にドライブして、お料理教室用の田んぼの中を進みます。 ホストの美しいオープンキッチンで、地元の食材やスパイスを使った伝統的なバリの日常料理をお手伝いします。 まな板、モーター、杵、コンロなど、自分の作業エリアがあるので、サンティカと一緒に調理できます。 1.5時間の料理体験授業の後は、お世話になったおいしいお食事をお楽しみください。
すべての旅行者にホテル送迎が含まれます。
ホストがウブド中心部のホテルのコンシェルジュ デスクまでお迎えに上がり、体験終了時にお送りします。この体験の料金には、ウブド中心部のホテル (ペサラカン村のサンティカの自宅から半径 10 km 以内) からの交通費のみが含まれています。ウブド中心部以外 (半径 10 km を超える) にご宿泊の場合は、交通費が別途かかります。
出発予定時刻の24時間前までにキャンセルされた場合、全額返金の対象となります。
Great experience. We were picked up from our hotel, taken to Santika's cooking school and homestay outside Ubud, to prepare, cook and eat a 3 course Balinese family meal. He is a very professional and friendly teacher, has travelled the world and is able to answer any question about Bali, not just about cooking. Highly recommended, find him on www.pesantian.com.
The class was fun and Indonesia meals delicious. Chef Santika was a bit out of the way, but they picked us up at our hotel in Ubud and made it easy for us. Recommended!
Such a fun experience! We learned the fundamentals of Balinese cooking from a master chef, in a beautiful setting. My children enjoyed as well!
It's hard to describe the amazing experience we had with Santika - from the techniques we learned to the delicious meal we made, the experience was a major highlight of our trip. The stand out was learning one of his mum's recipes - best meal we've had in Bali. You also get to cook everything yourself which is a huge plus. Santika's experience is great and this comes out in the way he teaches - we've walked away with some top level cooking advice beyond cooking Indonesian/Balinese food.
We were picked up and the wonderful private experience began. Petu is a great chef and teacher BUT more importantly a wonderful human being. If you know how to cook or not it doesn’t matter! You will learn and enjoy this time at her family Balinese compound Her grocery store is her yard. Which is so cool! Her sous chef is her cousin Maddy. We made 5 entire dishes (with all Sauces and marinades) in no time flat because she is so organized. I have done many of these cooking classes. And this is the first time I was allowed to eat anything before it was all done. I loved that. The meal and fellowship was fantastic But at the end of the night I decided my favorite “dish” was Petu. She made the whole night magical. I know I read all the reviews before I booked this experience. Nothing was over exaggerated. It was all it claimed to be! May you and your family be blessed forever Petu Kathy + Brett
Santika was fabulous! A local and international chef, we cooked a spectacular meal together which was brilliant for my teen and 2 young children. He made us all feel welcome and it was a lot of fun and a truly delicious meal! Would highly recommend. His restaurant in the hills had a beautiful breezy outlook overlooking the lush gardens of their villas where you can stay. Loved the whole experience!
We had a wonderful evening with chef Santika! I would highly recommend this experience to anyone! He picked us up at our accommodation and drove us to his village about 20 minutes from Ubud and was happy to answer all our many questions along the way. Santika’s place is very scenic (he also has accommodation available there which looked great) and the kitchen fully equipped. The cooking class was very interesting, informative and fast paced. We learned how to make lots of dishes and I actually feel confident I could make them again at home. They all tasted AMAZING! It was a real privilege to get such hands on instruction from such an experienced chef. For anyone with food allergies just remind Santika beforehand and he can cater to your needs. For kids, be careful, the knives are extremely sharp!
🌟🌟🌟We would highly recommend this cooking class. 4 family members did Class 1. We spent a fun few hours learning how to make some wonderful Indonesian food. The Chef, Santika, is so knowledgable and helpful and is obviously passionate about food preparation. His whole team work hard to make sure the class runs very smoothly. Enjoying the food after the class was really wonderful. Can't wait to try the recipes once we are home again.
レビューはViatorとTripadvisorが認証済みの旅行者から収集したものです。
所要時間は3時間です。
すべての旅行者にホテル送迎が含まれます。
はい。開始時刻の24時間前までにキャンセルすれば全額返金されます。
ガイドの言語:EN
催行日は毎日です。 開始時刻 07:00, 16:00
即時確定です。ご予約直後にeチケットがメールで届きます。
はい、お客様のグループ限定のプライベート体験です。
Tripadvisor傘下の企業viator.comで、リアルタイムの空き状況と安全な決済でご予約いただけます。TourViaGoはViatorグローバルパートナーです。
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