Italian Dessert Class: Panna cotta, Tart & Affogato Gelato Making

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After a friendly toast with Prosecco, or juice for kids, enjoy this hands-on pastry cooking class in Rome that has already attracted both international visitors, Locals and Italian food lovers. Our laboratory is located just steps from Battistini metro station on Line A, directly connected to Rome’s city center. The activity takes place inside a professional commercial kitchen and gives you the opportunity to discover the real processes of italian pastry. The class is suitable for families, couples, group of friends & kids! Forget the usual savory cooking classes and treat yourself to something truly special and authentic: discover how to make the iconic panna cotta, a delicious homemade tart, and the classic ‘affogato al caffè’ – the irresistible coffee-drenched gelato that Italians love.

Titik temu & penjemputan

Semua peserta berkumpul di titik awal.

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Perlu diketahui

• Wheelchair accessible
• Infants and small children can ride in a pram or stroller
• Service animals allowed
• Public transportation options are available nearby
• Infants are required to sit on an adult’s lap
• Transportation options are wheelchair accessible
• All areas and surfaces are wheelchair accessible
• Children must be 5 years old or older
• Participants under 13 must be accompanied by a paying adult
• Any allergy, intolerance, or dietary restriction must be communicated at the time of booking via message or email.
• Our laboratory is located just steps from Battistini metro station on Line A, directly connected to Rome’s city center.
• Not suitable for celiac disease or severe gluten allergy
• Not suitable for nut allergies.
• Not suitable for lactose intolerance

Kebijakan pembatalan

For a full refund, cancel at least 24 hours before the scheduled departure time.

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